Cooking with Coconut III (Peranakan)

$188.00

 20th December 2018, Thursday
9:00 am – 5:00 pm
 Blk 162, Bukit Merah Central,
Singapore 150162

Master the coconut in Peranakan cooking with our Coconut Masterclass

MAX PARTICIPANTS: 20 pax


Description

 20th December 2018, Thursday
9:00 am – 5:00 pm
 Blk 162, Bukit Merah Central,
Singapore 150162

Master the coconut in Peranakan cooking with our Coconut Masterclass

MENU
Kerabu Bau Bau (Mix Fruit Salad)
Ayam Rendang
Sweet Corn Hoon Kueh

MAX PARTICIPANTS: 20 pax

Coconuts are widely used in both sweet and savoury dishes throughout the world. In this class you will learn about culinary uses of different parts of the coconut and the many health benefits of coconut, including the advantages of using the coconut oil. Finally, we will guide you through the process of creating a delicious coconut-based menu.