Hands-on Baking Class Singapore
“What we learn, we learn by doing”
There are some things that we learn only through practicing and experimenting.
Where theory is often taught in the ideal of a vacuum, practical is learned through the reality of life. Whilst theoretical baking knowledge is no doubt helpful, there is simply no substitute for actually getting your hands dirty. Hands-on baking sessions will lead you to a deeper understanding of knowledge that would otherwise seem to be purely theoretical in nature, through the act of doing and experimenting.
A Hands-on Baking Session is the magic key that unlock your culinary gifts
Chef Tales strive to provide our participants with a thoroughly and complete baking experience. We offer engaging and interactive hands-on baking classes where students are able to put into action all the things that they have learnt. Quality class standards are strongly emphasized, and we ensure that our participants learn the fundamentals of baking during the lessons.
Yet, this does not compromise on the overall experience. While we hope all our participants end off the day with greater culinary knowledge than they arrived, we place equal importance in setting up the atmosphere to be a lively and interactive one.
The best kind of learning takes place in a fun, interactive and stress-free environment.
Hands-on Baking Programme
1. Real World Application
Put into action the many techniques, tips and secrets that the chef instructor has imparted to you in the first half of the lesson.
2. Practical situations
Learn how to expertly navigate around issues that you were never exposed to in theory lesson. E.g. Mistakes, Time-limit, Stress etc
3. Know what you don't
We may never know what knowledge gaps we have until we try it out for ourselves. Learn from each cooking adventure and benefit from it!
4. Food Tasting
The classes will usually conclude with a food tasting session. Participants get to try out all the different bakeries that their peers have created
5. Smaller Class Size
Compared to demonstration classes, there is a smaller student-to-teacher ratio. Participants receive greater attention from the chef instructor.
6. Suitable for all levels
Our baking classes are appropriate for all demographic groups, from the novice-level bakers to the advanced baking enthusiasts.
Ready to begin a fun, fruitful and engaging hands-on baking lesson?
Here’s what our clients have to say about us:
The atmosphere built around this baking class is really fun and relaxing. I signed up for the hands-on lesson and I had such a great time just learning from the instructor and from each other. This group at Chef Tales is definitely one of a kind!
Baking with the instructor was an amazing experience. She not only showed us baking techniques that help simplify what would have been a complicated process, but also explained to us why we were doing what we were doing. Her enthusiasm for the science behind the baking was so refreshing to see!
I’ve relied on YouTube videos to learn but I’ve always gotten stuck at some point. Taking up this hands-on baking class was a really refreshing and important experience, for the chef instructor was able to pick up my mistakes immediately. I wasn’t even aware that I was making such mistakes in the first place! Thanks to her, I am now able to correct my practical errors!